Type: Sweet White
Approx Cost: $17 (375ml)
I planned to make a pancake dessert lasagne so I needed a dessert wine to go with it. This seemed like the logical choice. First tried at the Sydney Royal Wine Show and then again at Fix St James, I was looking forward to have some time alone with a bottle to test it out.
This is really bloody solid wine. The colour of liquid gold mixed with olive oil. And a most delicious taste of peaches boiled in a sugar/honey syrup with a vanilla pod and some sultanas. Nice, smooth finish.
For only $17 this represents outstanding value. It’s sweet but not sickly and it works a treat with any sweet dish, particularly one containing cream.