Type: Sparkling red
Origin: Barossa Valley, South Australia
Approx Cost: $20
I’ve wanted to try this for quite a while, and managed to get my hands on a bottle last weekend to enjoy with some Mexican food.
Medium-fine mousse and bead. Bead dies off pretty quickly, as most reds tend to. Tasty though. Strawberry, blueberry and blackberry. With all that fruit it’s no surprise that this is a very refreshing, light and juicy sparkling wine.
It’s not in the upper level of sparkling reds being produced in this country, but it’s a great, refreshing wine at an irresistible price.